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How to make Mom's Valentine sugar cookies

 

Spreading the Valentine's Day love one cookie at a time


photo by Rosana Prada

It's Valentine's Day and you want to make something special for the one you love or maybe some treats for school for the kids.  Mom's old-fashioned cut out Valentine's Day Cookies are perfect for this lovely holiday. Decorating is limited only by your imagination. Pull out a variety of frosting colors and lots of sprinkles to make these special cookies.

Instructions
Step 1
Gather cookie dough ingredients

To make the dough you will need 1 cup of butter, 1 1/2 cups of powdered sugar. 1 egg, 1 teaspoon vanilla, 2 cups of flour, 1 teaspoon soda, 1 teaspoon cream of tartar.

Step 2
Mix cookie dough

Using an electric mixer combine the sugar and butter until creamy, then add vanilla and egg. Mix together until well combined.  Then add remaining dry ingredients.  The dough should form a smooth firm ball.

Step 3
Prepare for baking

Wrap the ball of dough in plastic wrap and place in the refrigerator to chill for 1-2 hours.  While the dough is chilling prepare for baking.  Prepare a clean place on the counter to roll out the dough.  Sprinkle the counter with a 3-4 tablespoons of flour. Too much will make the dough tough when it is rolled out.  It should just be enough to keep the dough from sticking.  Gather a rolling pin, Valentine's cookie cutters, baking sheets, and a spatula. Preheat the oven to 350 degrees.

Step 4
Roll out the dough

Remove the dough from the refrigerator and place it on the lightly floured counter top. Sprinkle a light dusting of flour on top of the dough.  Then gently use the rolling pin to flatten out the dough.  Pressing to hard, too quickly can result in cracks in the dough.  Begin in the middle of the ball of dough and work outward around the circle keeping even pressure on the rolling pin. Continue rolling out the dough until it is even at about 1/8 of an inch thick.  Thinner dough will result in crisper cookies that take less time to bake.

Step 5
Cut out the cookies

Using selected cookie cutters, press the cutters into the dough beginning at one edge. Try to keep all of the cookies close together to get as many as possible out of the rolling.  It can help to rotate the direction of the cutter's position. Once the cookies are cut out. Place the cookies on a cookie sheet leaving 1/2-1 inch between each cookie. Bake for 8 minutes at 350 degrees.

Step 6
Prepare for decorating

While the cookies are cooling, Gather the desired decorations for the cookies.  Frosting, colored sugars, candies, coconut or other deired topping. 

Step 7
Decorating

Frost each cookie with frosting of a desired color. White and Pink are common colors, but don't be afraid to experiment. To create a vivid red frosting, purchase cake decorating gel colors. After frosting the cookies with a base color, add the decorations so that they stick to the frosting.  If planning to pipe frosting on to spell words etc., it is best to allow the cookie to dry for a few minutes before adding the next layer of frosting.

Step 8
Add decorations

After frosting the cookie with desired frosting, add appropriate decorations.  These can be coconut, red hots, hearts with phrases on them, colored sugars or sprinkles. M&M's in the Valentine's colors of pink, red and white are another option.  Melt a few chocolate chips and drizzle chocolate over the cookies.  Another idea is to put the frosting in a cake decorating piping bag and write phrases on the cookies like the heart candy or the names of people you are giving them to.

Things Needed
Butter
Powdered sugar
Flour
Baking soda
Salt
Cream of Tartar
Egg
Vanilla
Valentine's Cookie Cutters
Bowl
Mixer
Rolling pin
Frosting
Sprinkles

photo by

How to Make Cut Out Cookies

TheFrugalChef.com. Step-by-step instructions on how to make cut out cookies for Christmas or anytime of the year! Great for decorating, lots of fun for the kids and a nice frugal gift from your kitchen!
Marijane Suttor
Helium member since Aug 14, 07
Number of Guides: 7
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